Café Bohemia

100 years of traditional dishes

Book
The Café

Named after the Cuban magazine Bohemia, the equivalent of the Times for Latin America, and established more than 100 years ago, Café Bohemia offers traditional dishes rooted in a local organic farm, vegetarian options, and Italian home-made pastries.

Il Café
The Café
A Café Bistrot perfect for a quick snack or an aperitive on the Plaza Vieja

Your breakfast will be served here, whether al fresco of the inner patio or on the Plaza Vieja, sipping your espresso coffee while watching the Havana sun rise to the blue sky. Café Bohemia, a literary and artsy hotspot since its establishment, is a genuine tribute to Ricardo Saenz: the Bohemia magazine’s late director and father of Estancia’s owner Diana.